Bottega Ditalia - Imported Italian Bucaneve Organic Pasta

Produced in the province of Bari, Italy. Bucaneve Pasta is a flower shaped pasta whose name translates to "snowflake", referring to a plant with a white flower that appears in early spring.

Bottega Ditalia,  is an organic Italian pasta is made by Pastificio Marella, one of the top producers of traditional Apulian handmade pastas. "Pastificio Marella" pastas are extruded using a bronze die, creating the best possible texture for your pasta. Once extruded the pasta is dried over several days, creating a flavor unique to Pastifico Marella.